Spinach Dip Bites
This favorite appetizer is filled with spinach, artichokes, and three different cheeses, all baked into a crescent dough cup. Spinach Dip Bites are a hit every time they're served at a party or get together!
INGREDIENTS
- 2 cups frozen spinach chopped and thawed
 - 6 oz artichoke hearts drained and chopped
 - 1/2 tsp garlic minced
 - 2 tbsp parmesan cheese grated
 - 4 oz cream cheese softened
 - 3/4 cup mozzarella cheese shredded and divided
 - 1/2 tsp garlic salt
 - pepper to taste
 - 1 can seamless crescent dough
 
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| Spinach Dip Bites | 
INSTRUCTIONS
- Preheat oven to 375.
 - In a bowl, combine spinach, artichoke hearts, garlic and Parmesan cheese. Blend in cream cheese and half of your mozzarella cheese. Season with Salt and pepper and set aside.
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You can get the complete recipes here!!!

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